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RONDO SCM50 CROISSOMAT BAKERY EQUIPMENT INDUSTRIAL CROISSANT PRODUCTION LINE

$59,993.33

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Product Description

Rondo SCM50 CROISSOMAT


Industrial Croissant Production Line


The machine is intended for use in the foodstuffs industry for the production of unfilled croissants by means of cutting, stamping and rolling-up of dough pieces in thicknesses of up to 7mm.


MANUFACTURED IN 2013
GUARANTEED!
FANTASTIC condition!
60 day warranty!
Calibrator INCLUDED!
Bypass table INCLUDED!
TWO cutting rollers INCLUDED:
2 row: width of dough strips: 265mm
4 row: width of dough strips: 133mm
TWO stamping tools INCLUDED!
Applications: cutting, stamping and rolling
Ambient temperatures permissible for the machine: 41°F to 104°F
Ambient humidity admissible for the machine: 30% – 95%, relative humidity, uncondensed
Infeed table
Longitudinal cutting device with cutting roller
Guillotine with stamping tools
Safety guard Hold-down rollers
Panning belt
Transverse belt with turning mechanism
Croissant roller
Control panel with emergency stop
200v
3ph
Total length with calibrator and bypass table: 187-1/2″
Machine weight: 925lbs.
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