Product Description

Comtec 2200

Double Crust Forming Pie Press

Perfect for pies, tarts, cheesecakes, quiche, and pot pies

VERY CLEAN
TESTED, INSPECTED, AND FULLY GUARANTEED
GREAT CONDITION
BRAND NEW DIE OF YOUR CHOICE INCLUDED
30-day warranty
Makes consistent crusts exactly to size
Forms up to 350 covered pies per hour with two-man operation
Forms 400 to 500 bottom crusts per hour with one operator
Capacity: 1″ to 12″dia.
Two-hand control, trouble-free operation
Interchangeable forming dies (ask for options — no dies included)
Oil reservoir capacity: 5 gallons
220v
1ph
15A
Overall dimensions: 25″D x 18″W x 36″H
Shipping weight: 250lbs.

VESTCO FOOD EQUIPMENT

Vestco Food Equipment has been supplying quality commercial restaurant, bakery, food processing, and foodservice equipment for 35 years. 

We ship equipment throughout the United States and can assist with freight arrangements.

Questions? Give us a call — we’re happy to help.

Vestco Food Equipment
Escondido, California
760-497-5531
760-747-1970

BUY WITH CONFIDENCE FROM VESTCO FOOD EQUIPMENT